The First Drop
The Labourie range brings French tradition to the region of Paarl. Producing wines for over 300 years, this is definetly a taste of the old world in South Africa.
This layered Sauvignon blanc shows prominent aromas of gooseberries, granadillas and litchi, with hints of grapefruit and pineapple. The fresh and zesty palate is well balanced with a linear acidity and a fruity finish.
Salads, white meat dishes or fresh seafood
Machine/hand picked from Vineyards in the Western Cape. Soil in the Western Cape is ancient (350 million to 500 million years old) weathered soils, of alluvial or volcanic origin.
Machine/hand picked. Stainless steel tanks