This year, we are finally celebrating International Pinotage Day in person. The event will take place at the authentically South African, Park Tavern in Southfields.  One of our favourite places in London. Come and join us for an International Pinotage Day Celebration with story, wine and delicious food.

We’ll share a variety of Pinotage wines and stories, accompanied by delicious South African food. Whether you are South African or not, you are welcome to join us in this beautiful celebration with the great-grandson of the man who created Pinotage, Gerhard Perold, Andy Copps the Storyteller and Michelle Cheyne

We’ll be enjoying a selection of 6 varieties of Pinotage from different wine farms and different expressions of this wine variety we are so passionate about.

We’ll pair these with the following braai menu:

Braai Menu

• Biltong
• Peri peri chicken liver on toast
• Chicken Epetada with couscous
• Boerewors (South African sausage)
• Ribeye steak
• Cheese or Malva pudding

Non-Meat Menu:

• Rosemary bread with olive oil
• Truffle nut mix and smoked almonds
• Marinated Portobello mushroom
• Durban veg curry
• Braaied tender-stem broccoli
• Cheese or Malva pudding

The Wines We’ll be tasting:

• Simonsig Kaapse Vonkel Rose
• Mellasat White Pinotage
• Painted Wolf Pinotage Rose
• Beaumont Pinotage
• Diemersfontein Coffee Pinotage
• Kanonkop Cape Blend

The kitchen at Park Tavern will take further orders until 9 pm.

Free parking on the side street after 4 pm or the nearest Tube station – Southfields and the 156 bus runs from right outside the venue.